I’ve been to France a few times now and I can tell you that two of the best things about the country are the bread and the cheese, preferably when they’re eaten together. You may not be able to travel to Paris or the French Mediterranean right now, but you can enjoy a bit of the country’s food at home with Costco’s new pull-apart cheese bread, and why wouldn’t you?
- It’s made with three different cheeses. Because one cheese is never enough, Costco’s bread, which is made by the brand Tipiak, is loaded up with three different varieties: Brie, mozzarella, and Emmenthal. This basically sounds like heaven in food form.
- This bread is 42% sauce. If you’re going to have cheese bread, you want a good cheese to bread ratio, right? This one’s got it, with 42% cheese sauce filling up every nook and cranny. Ugh, I want to stop writing now so I can get in the car and go to Costco immediately.
- You get two loaves in a box, and you’re gonna need ’em. You can always count on Costco to provide you with products in bulk, and while two loaves of cheese pull-apart bread doesn’t seem like a lot (in fact, you could probably get through them both in one sitting), it’s better than only having one loaf, right?
- All you have to do is pop it in the oven. If the idea of cheese bread alone isn’t enough to drive you wild, imagine it being all hot and gooey and the crust of the bread being nice and crispy when you go to dig into it. I know, I know. Once you get back from Costco with a box of these bad boys, you pop them in an oven for 14 to 16 minutes and you’ll be in cheesy carb heaven. Hopefully I’ll be joining you there ASAP!
