Krispy Kreme Is Releasing 4 Different Pumpkin Spice Donuts For Fall

Krispy Kreme Is Releasing 4 Different Pumpkin Spice Donuts For Fall Krispy Kreme

Krispy Kreme is pretty much known for doing the most when it comes to sugary desserts. From their Snickers donuts to their Butterfinger ones and all the other crazy delicious (and diabetes-inducing) creations, they just come out with some really good stuff. This autumn is no exception. Instead of releasing just one, Krispy Kreme is releasing four different Pumpkin Spice donuts for your seasonal eating pleasure.

  1. First up, Pumpkin Spice Original Glazed. This one is simple enough and it’s a total classic. It’s basically just Krispy Kreme’s standard glazed donut with a pumpkin spice flavor mixed in. It’s a nice starter donut for those who aren’t so sure that they love everything pumpkin-related.
  2. Pumpkin Spice Cake is next on the list. Again, a classic Krispy Kreme cake donut with their standard glaze, only this one is pumpkin flavored. Another simple but tasty treat.
  3. Next up, Pumpkin Spice Original Filled Cheesecake. Now we’re getting into the business here. This isn’t far off from the Pumpkin Spice Original Glazed, only the insides are full of cheesecake filling and there’s also cheesecake icing on the top. A clever twist!
  4. Finally, Pumpkin Spice Cinnamon Roll. It’s another Pumpkin Spice Original Glaze donut without the glaze bit and instead it’s coated with pumpkin spice sugar, cinnamon schmear, and cream cheese icing. This is perfect for those cooler autumn days. I’d probably even try to warm this one up for about 10 seconds for an extra cozy treat.
  5. Krispy Kreme was not messing around with their fall lineup. “We’ve not only brought back your favorites, we’ve added a new Pumpkin Spice Cinnamon Roll Doughnut and you’re going to love it,” said Dave Skena, chief marketing officer of Krispy Kreme, in a press release. “Plus, we’re making them every day all month long, so you’ll have the time to try them all.” Sold!

Krispy Kreme’s fall menu is available now in all locations.

Jennifer Still is a writer and editor with more than 10 years of experience. The managing editor of Bolde, she has bylines in Vanity Fair, Business Insider, The New York Times, Glamour, Bon Appetit, and many more. You can follow her on Twitter @jenniferlstill